Secondi - Mains

Italian dishes, created with signature Tutto Bene flair

Book a Table
gf - gluten free
df - dairy free
vA - vegan option available
v - vegetarian
gfa - gluten free option available

Beef Ribeye (cooked medium) (GF)

300g ribeye, oregano, rosemary, potato gratin, beans, baby carrots, marsala jus & smoked onions.
47

Risotto (GF)

Saffron, green peas, crème fraiche, garlic butter, lemon, baby spinach & pecorino romano.
32

Parsley Orange Fish of the Day (GF)

Market fish with orange zest, parsley, hazelnut ginger vinaigrette, silver beet, Manchego cheese, potato puree & lemon cheek.
37

Chicken Parmigiana

With traditional tomato relish, mozzarella and prosciutto over sautéd new potatoes, rocket and salsa verde.
38