Dessert
Top off your meal with something sweet or if you are more adventurous a dessert cocktail or liquori. Either way you will leave satisfied.
Dolci
Mama Cake
Tuttoceptional Tiramisu! Espresso & liqueur-dipped
lady fingers layered with cream & mascarpone 16.8
Torta al Limone
Silky, zesty lemon tart with raspberries and gelato 16.3
Panna Cotta [gf]
Amaretto-infused, softly-set Italian cream dessert 16.3
Fondente al Cioccolato
Decadent, soft-centred chocolate cake-style dessert 16.3
Profiteroles Sorpresa
Warm profiteroles filled with orange pastry crème & fresh strawberries. Served with brandy sauce 16.3
Rabarbaro & Mela Crumble
Rhubarb; Introduced to Europe by the Italian botanist, Prosper Alpinus in 1608. Today a favourite recipe 16
Campana con Gelati [gfa]
Our gelato & sorbet with biscotti & fresh cream 15.8
Sticky Date Pudding
Warmed and served with a lightly-salted caramel sauce, orange, thyme & pistachio salad and coconut sorbet 16
All desserts created in-house
Digestivo
Limoncello
A wonderful Italian refresher/digestive 11
Grappa Vecchia
Grape-based pomace brandy. Fragrant with a kick! 11
Taylors 10 Year Old Tawny Port
Delicate wood notes, rich aromas of mature fruit 12.5
A little more
Toblerone Cocktail
Baileys, Frangelico, chocolate & cream 16.5
Affogato Amaretto [gfa]
Espresso over vanilla ice-cream & a shot of Amaretto 16.5
Espresso Martini
Long Espresso, Vodka & coffee liqueur 16.5
Liquore al Caffe
Long Espresso, your favourite liqueur & cream 13.5
Caffetteria
Vivace Beans your way 5.2
From our Tea selection 5.2