… to ‘open’ the palate and allow time to socialize & relax before dinner…Cin cin!
This delightful combination of Prosecco & peach puree was named after Italian Renaissance artist Giovanni Bellini. The colour of this drink reminded its inventor of the colour of a toga in one of Bellini’s paintings. A little history and yours for
12
This concoction was first mixed in Florence in 1919 for Count Camillo Negroni after he requested a little extra’ zing’ in his usual cocktail – out went the soda, in came the gin… and the Negroni was born! Gin, Campari, sweet vermouth
15.5
A refreshing mix of Prosecco, Aperol & soda – wildly popular in Italy! Aperol, made of bitter orange, gentian, rhubarb & cinchona, originated in Padua in 1919
16.5
Emilia Lambrusco, Italy
Deep ruby red with violet reflections. Fruity, fragrant bouquet reminiscent of berries and cherries. Taste: Captivating with a pleasant, fruity finish.
9 / 41
Aromas of ripe golden apples, acacia, and honeysuckle are exhibited. On the palate, the wine is dry, fresh, fruit-driven with citrus and stone-fruit flavours
9.5 / 47
Golden yellow in colour. … aromas of fruit and brioche. … the fragrance of peach, white flowers (hawthorn, acacia), vanilla pod. A delicate wine
130 (bottle)
The winning combination of tequila, triple sec, lemon & lime
14.5
Vodka, strawberry liqueur, cranberry & orange
14.5
The taste of summer! Midori, Malibu, orange, & pineapple
14.5
Everyone’s creamy cocktail favourite. Baileys, Frangelico, chocolate & cream
15
Available as 150 ml glass or 750 ml bottle
Full-bodied pear & apple flavours, well balanced, a slightly dry finish
9.5 / 41
Full-bodied, fruity tropical aromas and flavours of vanilla & peach
10 / 43
Exotic fruit and floral fragrances with a dry, soft-textured palate
9.5 / 41
Aromas of white peach & acacia flowers with a hint of oak
11 / 48
Substantial body, ripe citrusy fruit flavours and toasty oak. Grown on 20 year old Mendoza clone vines in the warm dry Waipara Valley then harvested fermented and matured for nine months in seasonal French Oak barrels. 12.5 / 51
Tropical passion fruit and citrus fruit flavours, refreshing acidity
10 / 41
Elderflower, gooseberry and fresh mint leads to a punchy palate
11 / 42
Fragrant citrus, sweet herb aromas with a rounded mouth feel
11.5 / 44
A substantial wine with stone fruit richness, soft acidity and full texture
10 / 43
A rose-gold hue with aromas of pear, nectarine, ginger, honey and lychee. By Black Estate, from the Falcon Crest vineyard situated on the Glasnevin gravels of Waipara
11.5 / 49
Bright, fresh aromas of elderflower and fresh citrus and green apple
9.5 / 38
Red fruit, strawberry and raspberry with a clean finish
10 / 41
A soft, subtle, fruity and elegant wine made from Pinot Noir grapes. Attractive, vibrant raspberry and red currant aromas with deliciously creamy fresh strawberry and red currant flavours
10 / 41
Available as 150 ml glass or 750 ml bottle
Ruby red, an intense bouquet, velvety blackcurrant and blackberry finish
10 / 44
Fresh and savoury with ripe red fruits and a dry, persistent finish
11 / 45
Lively ruby red, full-bodied and balanced with a red fruit palate
12 / 52
Intense and persistent with flavours of wild berries and fresh herbs
10.5 / 47
A robust, dry red with smooth texture and red berries on the palate
11 / 48
Full-bodied and rich with hints of spice and flavours of ripe red fruits
11.5 / 49
Delicate aromas of plum & cherry. Full-bodied with a dry powerful finish
11.5 / 49
Fruity cherry and blackberries with spicy notes of liquorice & coffee
77 (bottle)
Clean aromas, hints of ripe red fruits. Well balanced with raspberry notes
65 (bottle)
Full-bodied with ripe cherry and plum flavours with a long finish
12 / 53
Bouquet of black cherry and plum with spicy oak complexity
13 / 55
Ripe, sweet, plum notes with an edge of complexity and rounded palate
13 / 55
Plum and blueberry with spicy overtones and soft tannins
11 / 48
Ripe blackberry and plum flavours combine with hints of liquorice
12 / 51
‘Te Kahu’ Fresh aromatics of dark cherry, plum and dried herbs
66 (bottle)
Available as 330ml bottle
Peroni Nastro Azzuro 9.5
Panhead Pilsner 11.5
Moretti Pilsner 9.5
Heineken 9
Steinlager Pure 9
Stella Artois 9
Monteiths Black 9
Corona Extra 9
Moa Pale Ale 9
Amstel Light 2.5% alc 7.5
Sunshine Brewery IPA 9
Clausthaler 0.5% alc 7.5
Golden Goose Lager 11.5 (from Mussel Inn requested by Damio)
Moa Apple Cider 330ml 9
Mussel Inn Freckled Frog Feijoa Cider 330ml 12
Wildside Strawberry & Lime Cider 500ml 12
Select your favourite from our full range of spirits. From 9.5
San Pellegrino 200ml : Limonata, Rosa – Superbly refreshing! 4.5
Fresh Juices: Orange, Apple, Cranberry, Tomato, Pineapple 5
Coke, Diet Coke, Lemonade 4
Ginger Ale, Tonic Water, Soda Water 4
Ginger Beer 4.5
San Pellegrino Sparkling Water 500ml 5.5
Creamy cocktail with a hint of fizz 8
Grenadine, orange and lemonade – enjoy the moment 8
Tutto Bene – Tuttoceptional!