Book a TablePollo Squisito [gf]
Chargrilled free-range chicken breast finished in frangelico-laced creamy button mushroom sauce and garnished with roasted hazelnuts.
Served with potato gratin & seasonal vegetables 39.5
*Recommended match: Ataahua Chardonnay Waipara*
Tutto Bene Canterbury Lamb [gf]
Herb-roasted & braised lamb cuts served with kumara puree,
broad beans and olives. Simple and enticing! 39.5
Pesce del Giorno
Our market fish creation changes frequently; dependent on the weather, the moon, and the chef 39.5
Bistecca
NZ’s finest beef, aged for a minimum of 28 days
~ Supplied by Traiteur of Merivale ~
Sirloin
Marbled sirloin grilled to your liking.
Served with potato gratin seasonal vegetables and a rosemary, garlic sauce
*Recommended match: San Lorenzo Montepulciano*
Contorni (Sides)
Della Casa [gf df v]
House salad of mixed leaves, tomato, cucumber, carrot, capsicum,
red onion & Balsamic dressing 11.5
Crispy Potato Skins [df v]
With Kalamata olive tapenade and tomato salsa 11.5
Side of Seasonal Vegetables [df v]
Defined by chef’s whim and the season 10.5
Truffled Polenta Chips [v]
Crispy, soft centred golden polenta chips with aioli 11.5
Italian French Fries – Kiwi-style [df v]
Potato fries with aioli 11.5
Spaghetti Puttanesca [gfa, df, v]
Tasty combination of Napoli sauce, Portobello mushroom, sundried tomatoes, Kalamata olives & capers 25.9
Cannelloni Fiorentina [v]
… oodles of spinach, ricotta and parmesan baked with Napoli sauce.
Served with seasonal vegetables 25.9
Spaghetti Bolognese [gfa]
Bolognese originates from Bologna.
Our hearty ragu is prepared with organic beef & pork from Traiteur 25.9
Spaghetti Roberto [gfa]
A favourite. Spiiiicy Italian sausage, chicken meatballs in a tomato,
basil & garlic sauce 25.9
Le Lasagne
Tuttoceptional rendition of a best-loved Naples classic.
Served with seasonal vegetables 25.9
The Carbonara [gfa]
Fettuccine, smoky streaky bacon and zucchini in a rich cream,
egg yolk & parmesan sauce 25.9
Braised Beef Ravioli
Slow-braised beef short rib ravioli in a creamy Portobello mushroom
& roasted capsicum sauce 27.5
Gnocchi Piselli & Zucca [v]
Delicious potato gnocchi with pumpkin, chargrilled zucchini and peas, finished with goat cheese, crispy sage and pinenuts 27.5
Cheeky Gnocchi
Slow-braised beef cheek with Tutto Bene potato gnocchi,
sautéed leek and parmesan 27.5
Portobello Risotto [gf v]
Rich mushroom risotto with porcini, Portobello mushroom
& truffle oil 27