Our menu is extensive and varied, with something to suit every palate and dietary requirement.
The Tutto Bene Restaurant & Pizzeria culinary vision is to deliver delicious, abundant, excellent dishes – with ingredients made in-house where possible by our hard-working team.
Antipasti offerings include Taleggio and Roasted Red Pepper Sicilian Arancini. Next up is Ricotta, Sundried Tomato and Basil-filled Portobello Mushrooms. Deliziosi!
Main Courses include our popular mouth-watering 300g Beef Fillet Steak and a classic favourite, the Canterbury Lamb Rack. Three of our signature Pasta Dishes are the over-sized… Mmmm. Did I mention we have great Seafood dishes?
Our Pizzeria tempts diners with 17 luxury pizzas and calzone (folded pocket pizza). From the subtle flavours of the Margherita to the spicy Di Carne, let us help you choose your next “favourite” pizza.
Don’t worry we have your dietary requirements covered with a delicious range of vegan starters, pizza and pasta options.
Enjoy our special takeaway menu from the comfort of your own home. We have GF and new vegan offerings!
Ask our experienced waitstaff to help you choose a match from our superb Italian and New Zealand wine list or a Cocktail perhaps?
Our mouth-watering Dessert Menu such as the famous Mama Cake, silkyTorta al Limone and decadent Fondente al Cioccolato are not to be missed! We can create a birthday cake (two days’ notice required) or birthday-styled dessert to make your evening extra-special.
Our three-course Group Menus feature some of our best-loved dishes and set the framework for a great dining experience with us.
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